Young ChefsClasses and Ateliers for all
Cooking becomes child's play: these classes are designed to let young chefs learn while having fun, in French and in English.
Ritz Teens - Risotto
Budding chefs (12 to 15 years old) can don their aprons to enjoy our practical cookery lessons and take their first steps in the kitchens of the Ecole Ritz Escoffier. Sweet and savory recipes are on the program.
May 17, 2017 at 3:00 pm & May 24, 2017 at 3:00 pm
110 euros per person.
"Cooking is a science and an art."
Offer a cooking or pastry class with an Ecole Ritz Escoffier gift card.
Whether your guest dreams of cooking like a Chef, is a vegetarian gourmet or loves luxury street food, we have the the perfect class.
Introduction to cooking
An initiation to cooking: understanding and mastering the indispensable basics to become comfortable and confident in the kitchen.